10 New Businesses Opening in Greater Atlanta
Atlanta is a relative geological term - we've got restaurant news across the metro area.
If it's near Atlanta, we still call it Atlanta, right? Business Debut interviewed business owners opening new brick and mortar restaurants from Marietta to Lithonia and everywhere in between.
Restaurant vendors: if you're interested in joining our warm leads and referrals program, email Ross at: ross@businessdebut.com to inquire.
GWINNETT COUNTY
Taco Madre Expanding to Braselton with Second Location
Taco Madre is set to open its second location at 6323 Grand Hickory Dr 200 A&B, Braselton, GA 30517 by late March or early April. Owned by husband-and-wife team Mayra and Ramon Carrillo, the new restaurant will expand on the success of their Oakwood location, offering a full-service experience with a bar and seating for up to 200 guests.
The menu will feature a blend of authentic Mexican dishes and Tex-Mex favorites. The Braselton location will also include a private dining room for special events, accommodating up to 60 guests.
Stay updated on business openings in Atlanta by following Taco Madre on Facebook, Instagram, and their website.
Pita Mediterranean Street Food Opening Soon in Lawrenceville
Pita Mediterranean Street Food is bringing its fresh, fast-casual Mediterranean fare to 1956 Duluth Hwy B104, Lawrenceville, GA 30043. The restaurant is currently renovating the space and preparing for its grand opening.
Known for its Mediterranean-inspired menu featuring fresh ingredients, Pita Mediterranean Street Food continues to expand its presence in the region. Stay tuned for updates as the Lawrenceville location nears completion.
Damasco Arabian Food Opening First Restaurant in Duluth
Damasco Arabian Food, known for its Syrian and Middle Eastern cuisine, is expanding from catering to a brick-and-mortar restaurant at 3099 Breckinridge Blvd Suite 106/A, Duluth, GA 30096. After serving the North Atlanta area through catering for two years, the company is now preparing for its next step.
Although no official opening date has been announced, ownership expects a few more months of preparation before welcoming guests. For updates and catering inquiries, follow Damasco Arabian Food on Instagram.
COBB COUNTY
7 Tequilas Mexican Restaurant Opening New Location in Marietta
7 Tequilas Mexican Restaurant is expanding its footprint with a new location opening in late February or early March at 115 Church St, Marietta, GA 30060. This marks the fifth location for the family-owned business, which first opened in Holly Springs in 2008 and has since expanded to Canton, Cumming, and Johns Creek.
Known for authentic Mexican cuisine, 7 Tequilas offers scratch-made dishes, including fresh tortillas and a cocktail menu crafted with fresh juices. The Marietta location will feature 120 indoor seats and a 20-seat bar, providing a casual yet high-quality dining experience.
For updates on this exciting addition to the restaurant business in Atlanta, visit their website. Stay tuned as they prepare to bring their signature flavors to Marietta.
Palm 78 Expanding to Mableton with New Location
Palm 78 is bringing its upscale American steakhouse concept to 6025 Riverview Rd SE, Mableton, GA 30126 toward the end of the year. Known for its menu featuring steaks, short rib, seafood, lamb, and pasta, the new location will offer an elevated dining experience, along with a newly introduced brunch menu.
The restaurant will seat 120 guests indoors, with additional details on menu enhancements coming soon. For updates and more information, visit Palm 78’s website.
CHEROKEE COUNTY
Stitch Coffee Opening in Canton
Stitch Coffee, a new family-owned café, will open in late February 2025 at 135 Reinhardt College Pkwy #2, Canton, GA 30114. Co-owners David and Geralyn Hickey, along with their daughters Sarah Medranda and Anna Dower, are bringing their passion for coffee and community to Georgia after operating the highly praised Coffee Potter in New Jersey.
The café will feature house-made baked goods, breakfast and lunch bites from local vendors, and favorites from their former shop, including Linda’s Biscotti, New Yorker Bagels, and gluten-free, vegan Energy Bites. Stitch Coffee aims to offer a welcoming space for guests to meet, relax, and connect.
For updates on the menu and opening, visit Stitch Coffee’s website or follow them on Facebook.
DEKALB COUNTY
Mosaic Bistro and Pub to Bring Global Flavors to Brookhaven This Summer
Chef Joey Riley, formerly of Kaleidoscope Bistro & Pub, is plannig to open Mosaic Bistro and Pub this summer at 5251 Peachtree Blvd, Chamblee, GA 30341. The restaurant will feature a 2,200-square-foot indoor dining space for 80 guests, plus a patio with 60 additional seats.
Mosaic Bistro and Pub will offer a globally inspired menu blending Asian, Italian, and American influences. It will serve dinner daily, with brunch on weekends and plans to expand to lunch service in the future.
With years of experience in Brookhaven’s dining scene, Chef Riley aims to recreate the welcoming vibe of his former restaurant, Kaleidoscope Bistro & Pub, which was a neighborhood favorite for 14 years. Stay tuned for updates on this highly anticipated restaurant news in Atlanta.
Harold’s Chicken and Ice Bar Expanding to Lithonia This March
Harold’s Chicken and Ice Bar is opening a new location in Lithonia this March at 2657 Panola Rd, Lithonia, GA 30058. Known for its Southern-style chicken and vibrant atmosphere, the restaurant will offer breakfast, lunch, dinner, and brunch, along with a full bar and late-night service.
With seating for 241 guests, Harold’s will be open seven days a week, catering to day and night dining crowds. For updates and more details about this addition to business openings in Atlanta, follow Harold’s Chicken and Ice Bar on Instagram.
FULTON COUNTY
Mission Burger Co. Bringing Plant-Based Burgers to Atlanta
Mission Burger Co., a popular plant-based restaurant from Austin, TX, is expanding to Atlanta with a new location at 2065 Defoors Ferry Rd NW, Atlanta, GA 30318. The restaurant is expected to open by the end of this quarter, offering its signature plant-based burgers, sandwiches, BBQ brisket plates, and breakfast burritos.
The new spot will feature a diner-inspired vibe with seating for 15–18 guests. Owner Isaac Mogannam shared that Mission Burger Co. will blend a classic burger counter feel with a fully plant-based menu. The Atlanta location will be open seven days a week.
For updates and sneak peeks, follow Mission Burger Co. on Instagram or visit their website.
Utopia Restaurant, Bar & Lounge Opening in Underground Atlanta
Utopia Restaurant, Bar & Lounge is set to open around Valentine’s Day at 50 Upper Alabama St #203, Atlanta, GA 30303. Featuring Latin fusion cuisine, VIP service, and hookah, Utopia will offer a futuristic, new-world-inspired dining and lounge experience.
Open seven days a week, Utopia is brought to Atlanta by the same group behind Insomnia Nightclub in Underground Atlanta and Sahara Lounge in Gwinnett.
For updates and more information, follow Utopia on Instagram.
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